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Moutabel Recipe - Best Moutabel Recipe


Recipe for the best Lebanese moutabel dip. Moutabel is a dip like hummus, but it is a completely different experience. Like hummus, moutabel is regularly found on nearly every Middle Eastern table. In this recipe the eggplants are grilled, however they can also be fried. You may be familiar with a form of this dish known by another name, baba ghanoush. During the month of Ramadan, moutabel is eaten every day. In the past the eggplants would be pounded and mixed with all other ingredients by hand in a large copper bowl.

Ingredients (serves 4-6 people)
2 eggplants
1/3 cup tahini (sesame paste)
3 ounces plain yogurt
1-2 teaspoons of salt or to taste
2 tablespoons lemon juice
1 1/2 tablespoons pomegranate paste (optional)

For garnish
Paprika
Sweet red peppers
Parsley
Pomegranate seeds
Walnuts

Preparation
  1. Grill the eggplants.
  2. Stick the eggplants on a couple of skewers and grill over an open flame (I place them on the naked flame of my gas stove). This is the best way to obtain that great smoky flavor (you can put them under the grill if you like). The skin will blacken and wither with the heat, keep turning them until the eggplants’ skin is soft all over to the touch and a skewer can easily cut through the vegetables.
  3. As soon as this happens, take them off the flame and put them in a pot filled with cold water (this will help to cool the eggplants and make it easier to peel them).
  4. Peel the eggplants (I found it helps also to peel them under cold running water).
  5. Discard the burnt skin and put the pulp in a strainer to preferably leave overnight in the fridge. This will ensure that the excess water is removed.
  6. (Instead of grilling, you can deep or shallow fry your eggplants until golden. Then continue on with preparation. Using this method however, you do not get that smoky taste which is so typical of this dish.)
  7. Cut the eggplants into small pieces and then pound to a rough pulp (you don’t want it too smooth, it’s good to have some texture left).
  8. As you add the other ingredients make sure you incorporate them one by one into the mixture.
  9. First, add the tahini, then the yogurt if you wish (yogurt will help take some of the bitterness of the vegetables away, but if you like that bitter taste don’t add any yogurt).
  10. Now add the lemon juice and the salt (to taste).
  11. If you prefer a sweeter taste I found that adding pomegranate paste works very well.
Serving Moutabel
  1. Place the mixture in a dish and smooth it out to cover the dish. Garnish with paprika, parsley leaves, wedges of sweet red pepper, pomegranate seeds and walnuts (walnuts go extremely well with this dish). Finish off with a dash of olive oil. Like hummus, moutabel will keep for a couple of days in the fridge. Don’t forget to cover with plastic wrap.
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Cool Wall Paint Designs

Home is the place which gives you feeling of warmth and comfort after a long tiring day. The wall paint colors can make your home look elegant or funky as per your desire. It has been proved that colors of the walls affect us psychologically. Some colors gives warmth will others provide cooling effect. Since the wall color room can be changed easily so it is considered as the best way of experimenting with different interior ideas. There are various types of wall paint design available in the market which you can incorporate in your home to give it a complete makeover. Wall stenciling is one of an interesting wall painting technique which uses cutout or templates to create a design. Later on these stencils are removed and the pattern remains there. You can create any type of pattern through this technique like stars, animals, flowers and many others. This process if very simple and will make your walls look entirely different.

Another type of wall painting design is faux painting which actually means false painting. In this type of design you can create an illusion of materials like marble, granite, wood and others using the paint. Rubber stamping is another cool design which is fast, easy and above all looks impressive. Besides these you can also go for accent walls, stripes, trim, graphics and many others. No matter whatever design you may choose but always go for the right type of color which suites the pattern and also goes well with the overall looks of the room. Avoid very bright colors until and unless you want to make the walls as the focal point of your rooms. It is always better to go for the neutral shades of your choice.

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Sahra Restaurant


About Sahra Restaurant - Lebanese Restaurant - Sydney

From the moment you arrive at the Sahra Restaurant, seductive aromas of the Middle East greet you with the promise of a sensational dining experience. Sahra Restaurant lives up to this promise because renowned Sydney restaurateur John Kazzi, who also owns the award-winning Macchiato Pizza Bar & Grill and Cafe Neptune, has taken care of every detail.

Situated in Brighton Le Sands overlooking Brighton Beach and Botany Bay, Sahra Restaurant showcases enchanting Lebanese and seafood cuisine in a magical setting. Our outdoor area is the ideal setting where you can enjoy an intimate romantic dinner under the stars or share the ultimate Argeeleh experience with family and friends.

Sahra Restaurant has private areas that provide an ideal environment for functions or intimate gatherings. We are able to cater for large groups of up to 170 people seated or a stand-up cocktail party of 250, making this special place a great venue for engagements, weddings, birthday parties and corporate events.

Level 1, Shop A, 88 The Grand Pde
Brighton Le Sands NSW 2216
Phone (02) 9567 2344

Enquiries
JOHN KAZZI (02) 9567 2344
Email johnpaul2000@yahoo.com

Website Menu Map

Cuisine
Lebanese, Mediterranean, Seafood
Gluten Free, Halal Food, Cater to Special Diets, Vegan

Chef: 6

Opening Hours
Tue to Sat 6pm - Noon
Fri to Sun Noon - Midnight
will open outside these hours for corporate functions

Serves
Lunch
Dinner
Late Dining

Average Meal Price
$48 - based on one entree & main course only

Prices
General Price
Entrees $8.90-$14.90
Mains $21.90-$49.50
Desserts $8.90-$12.90
38.00 to 49.50 are our banquet pricing

Banquet
Banquet $38.00-$49.50
Min No of Guests 4

Small Plates
Plates $8.90-$14.90

Prices last updated: 11/2007

Bookings
Bookings Preferred
Max Booking Size 170

Licensed & BYO
BYO Wine only
Corkage per person $2.50

Wine Selection
Check website

Rooms
Banquet room
  • Mezzanine level
  • Seating Capacity 70
  • Standing Capacity 90
Sahra
Open high cielings with 270 deg water views
Seating Capacity 120
Standing Capacity 150

Seats 170

Entertainment/Live Music
Music every friday and saturday nights and of course the best belly dancers in Sydney.Our one man band can sing upto 6 different languages

Special Features
Business Friendly
Child Friendly
Entertainment/ Music
Fine Dining
Good For Groups
Has Bar
Outdoor Dining
Romantic & Intimate
Water View

Specialties
4 different Banquets - unlimited servings
Seafood platters
fusion of east meets west
Mezze tapas style

Parking
Free Ample or Convenient Parking

Notes
A egyptian and morrocan ambience with a view

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Sahra Restaurant


About Sahra - Lebanese Restaurant - Sydney

Restaurant Philosophy

No other city in the world can match Sydney when it comes to the availability, abundance and quality of dishes and produce to choose from all four corners of the globe.

Parramatta, with a diversity of race, religion and subsequently food is truly the multi-cultural heart of Sydney. Sahra offers its patrons a journey back to the old or true meaning of dining out. We view a restaurant as the place to restore ones energy and reunite with friends and family after a hard day or week, whilst providing a service that sees you leave, healthier, happier and wiser.

We firmly believe that if in the restaurant industry you are not generous and hospitable by nature you are destined to fail. So at Sahra we enjoy pleasing you and look forward to exceeding your expectations.

Shop 2, 76 Phillip St
Parramatta NSW 2150
Phone (02) 9635 6615
Book via Booking Angel
Fax (02) 9635 6614

Website Lunch Menu Dinner Menu Banquets Menu Beverages Menu Desserts Menu Map

Cuisine
Middle Eastern, Lebanese

Opening Hours
Lunch Tues-Sun Noon-3.30pm
Dinner Tues-Sun 6pm-late

Average Meal Price
$43 - based on one entree & main course only

Prices
Entrees $8.00-$24.00
Mains $21.00-$32.00
Desserts $6.90-$11.00
Set Menu
Banquet $35-$45pp

Licensed

Special Features
Outdoor Dining
Wheelchair Access

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Safi Restaurant


About Safi - Lebanese Restaurant - Sydney


55 Ridge St
North Sydney NSW 2060
Phone (02) 9954 6146
Fax (02) 9954 6146

Website Dining Map

Cuisine
Middle Eastern, Lebanese

Opening Hours
Lunch Mon-Fri Noon-2.30pm
Dinner Tues-Sat 5-10.30pm
Average Meal Price
$22 - based on one entree & main course only

Prices
Entrees $9.00-$10.00
Mains $10.00-$15.00
Desserts $2.00-$3.00

BYO
Corkage per person $3.00

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Pharaohs Mediterranean Restaurant


About Pharaohs Mediterranean - Lebanese Restaurant - Sydney

Step back in time to a bygone era to the Land of the Pharaohs. Created in 2005, Pharaohs Mediterranean Restaurant has quickly become an icon at Sylvania in Sydney’s Sutherland Shire for its food, entertainment and décor, lavishly spread over 2 levels.

Downstairs & upstairs dining plus Cleopatra’s Lounge (Cushion Room) for that after-dinner traditional coffee and sweets or intimate liqueur.

A recent addition to Pharaohs is the new Harem Room, also for that intimate drink or psychic/fortune teller (when available).

The walls are adorned with statues, murals and figurines. Patrons dine under the watchful eyes of Cleopatra, Nefertiti and King Tutenkhamen.

Banquets are our specialty. Experience the ultimate in dining with our “all you can eat" banquets, Cleopatra’s Banquet and Pharaohs Feast.

We have a large variety of mouth-watering dishes and marinated skewered meats from Egyptian and Mediterranean cuisines. Our chefs are magicians when it comes to the mountains of food, with those exotic, tantilising herbs, spices and food presentation.

Experience the wonders of the Pharaohs exotic Belly Dancers. Join in the fun and get up and dance....and don’t forget to bring your cameras!

Pharaohs cater for all functions from intimate dining to Large Groups, Birthdays, Hens Nights, Social Groups, Private and Corporate functions etc.

14 Princes Hwy
Sylvania NSW 2224
Phone (02) 9522 2422
Fax (02) 9522 2140

Website Banquets menu Map

Cuisine: Lebanese

Opening Hours
Dinner Wed-Sat 6pm-late

Prices
Set Menu
Pharaoh's Feast $38pp; Cleopatra's Banquet $29pp (not available Fri & Sat)

Licensed

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Mezza Grill Restaurant


About Mezza Grill - Lebanese Restaurant - Sydney

Our Mission is to bring the most authentic flavour of Lebanon to the Northern Beaches

Located in beautiful northern suburb of Mona Vale in Sydney, Mezza Grill is a Lebanese Restaurant that offers authentic Lebanese dishes. Traditionally, Lebanese food is shared at the table with a mixture of dishes.

This is where the word “Mezza” originates. Sharing of food is symbolic and an expression of love. We hope you enjoy our authentic Lebanese Cuisine.

Try our specialties freshly prepared everyday: Falafel, Hommus, Baba Ghannouj, Kebbe, Kafta, Baklawa or our mixed plates for a bit of everything!

Mezza Grill is a place to go whether you are looking for something special, a place for family gatherings, friends gatherings or a special banquet, Mezza Grill is the place for you.


Shop 2, 1767 Pittwater Rd
Mona Vale NSW 2103
Phone (02) 9997 6588
Fax (02) 9997 3599

Enquiries
Sheena (02) 9997 6588
Email mezza_grill@live.com.au

Website Menu Map

Cuisine: Lebanese

Opening Hours
Dinner
Tue to Sun from 5pm onwards

Serves
Dinner

BYO
Seats 60

Entertainment/Live Music
Traditinal Lebanese Music is played over the evening

Special Features
Entertainment/ Music
Hip & Trendy

Specialties
Mezza Plates - Kafta (lamb), Hommus, Babaghanouj, Falafel, Tabouli, Kebbe,Sambousik,Eggplant and Cauliflour
Lady's Fingers
Maghmour-Eggplant Dishes
Grilled chicken and Beef

Parking
Free Ample or Convenient Parking

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La Mono Restaurant


About La Mono - Lebanese Restaurant - Sydney

La Mono gets its name from the famed eateries that line the internationally renowned “Rue da La Mono” (Mono Street) in Beirut and Paris.

La Mono is tradition and flavour combined with a fresh approach to serving tasty Lebanese cuisine.

A great establishment is usually ear marked by the people who eat there and La Mono has not only managed to impress its locals but moreover it has won over its own culture, the Lebanese.

La Mono “The only one” was opened by brothers and their families with the intension to work by this core definition; To stand apart from the rest and be the “only one” to offer outstanding food in their native Lebanese cuisine in and environment that reflects, conformability and great service.

At La mono the atmosphere is relaxed and comfortable suited to anyone from couples, small groups and families. Hospitality will be evident from your arrival right through to your departure. It’s casually ambient, and gastronomically filling.

The surprisingly affordable Menu is a tantalising choice of full meal options, which include sides (Mezza) and mains, toppled with some signature Lebanese deserts; a La Mono specialty. If you’re more the casual eater, a side with selection of tasty rolls is also a plus for anytime eats.

106 Burnett Street
Merrylands NSW 2160
Phone (02) 9891 1177

Enquiries
Houda Harb 0432 499 116
Email houda.harb@asx.com.au

Website Menu Map

Cuisine
Lebanese
Halal Food, Vegan

Opening Hours
Mon to Sun 9am - 11pm

Serves
Lunch
Dinner
Late Dining
Take Away

Prices

Set Menu
Please visit our website at http://www.lamono.com.au/menu.html for menu prices.

BYO

BYO available upon request

Special Features
Business Friendly
Child Friendly
Child Friendly Highchairs
Child Friendly Menus
Good For Groups
Has Cafe
Outdoor Dining
Wheelchair Access

Specialties
Lebanese Charcoal Chicken and garlic sauce plus sides
BBQ Shish Tawook
Lebanese mezza including tabouli salad, hommus, baba ghanouj dip and other popular sides
Fruit cocktail, Avocado cocktail, Ashta (Lebanese sweet cream) cocktail

Parking
Free Ample or Convenient Parking

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Jasmin1 Bankstown

About Jasmin1 Bankstown - Lebanese Restaurant - Sydney

222 South Terrace
Bankstown NSW 2200
Phone (02) 9790 7999

Enquiries
Helen (02) 9790 7999
Email info@jasmin1.com.au

Website Map

Cuisine
Lebanese
Halal Food, Vegan

Opening Hours
Mon to Sun 8:30am - 10:30pm

Serves
Breakfast
Lunch
Dinner
Late Dining
Take Away

Seats 130

Special Features
Child Friendly
Child Friendly Highchairs
Outdoor Dining
Wheelchair Access

Parking
Free Ample or Convenient Parking

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Insignia Restaurant


About Insignia - Lebanese Restaurant - Sydney

T1 Building
Level 1, Shop 124, 14 Lexington Drive
Bella Vista NSW 2153
Phone (02) 8824 6372
Fax (02) 8824 6374

Enquiries
Eddy Nehme 0404 044 954
Email eddy@cafeinsignia.com.au

Website Map

Cuisine
Modern Australian, Lebanese
Halal Food, Cater to Special Diets, Vegan, Gluten Free

Chef: Manuel Nehme

Opening Hours
Lunch
Mon to Fri 10am - 3pm

Dinner
Mon to Sat 5:30pm - Midnight

Serves
Lunch
Dinner
Late Dining
Take Away

Average Meal Price
$26 - based on one entree & main course only

Prices
General Price
Entrees $5.50-$9.90
Mains $8.00-$26.90
Desserts $7.00-$12.00

Lunch
Entrees $5.50-$7.00

Prices last updated: 10/2009

Licensed & BYO

BYO Wine Only
Corkage per person $2.00

Seats 75

Special Features
Business Friendly
Good For Groups
Has Bar
Hip & Trendy
Outdoor Dining
Quiet
Romantic & Intimate
Wheelchair Access

Specialties
Fine Traditional Lebanese Cuisine

Parking
Free Ample or Convenient Parking
Make your way up the No.14 driveway and turn right into level 1.

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Hannibal @ Surry Hills


About Hannibal @ Surry Hills - Lebanese Restaurant - Sydney

Sydney has seen a handful of Lebanese restaurants come and go but it is Hannibals which has stood the test of time. Recently moved to Surry Hills this charming establishment has been pleasing patrons for over thirty years in Bondi.

With its delicious middle eastern fares, romantic exotic atmosphere and friendly service Hannibals plans to dish it up for thirty more. On offer at Hannibals is authentic Lebanese a la carte, or a selection of house banquets to choose from.

Hannibals - more than just great food!

557 Elizabeth St
Surry Hills NSW 2010
Phone (02) 9698 8288

Website Map Menu

Cuisine: Lebanese

Opening Hours
Daily lunch & dinner

Average Meal Price
$21 - based on one entree & main course only

Prices
Entrees $5.00-$11.00
Mains $9.00-$17.00
Desserts $4.00-$9.00
Set Menu
Banquet $23-25pp

BYO

Corkage per person $2.00

Notes
No cards

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Gordon Lebanese Cuisine


About Gordon Lebanese Cuisine - Lebanese Restaurant - Sydney

With being one of the few Lebanese restaurants on the upper north shore, tucked away in the GORDON VILLAGE, we have established a local and traditional Lebanese restaurant, with a team of helpful, committed and friendly staff.

We are a family run business and we treat all our staff and guests like family. Our aim is to satisfy everyone who walks through our doors. We only serve what we serve in our own homes, fresh and high quality foods.

We always ensure that we try our best to cater for each individual’s needs.

We open for lunch, Tuesday through till Friday and for dinner Wednesday through till Sunday. On Friday and Saturday nights our belly dancer comes in to set the mood of a traditional Lebanese restaurant, so why not come along and join in on all the fun.

Gordon Village Arc
Shop 9, Pacific Hwy
Gordon NSW 2072
Phone (02) 9498 8773
Fax (02) 9498 8773

Website Map Menu Take Away Menu Banquet menu Lunch Menu Kids Menu

Cuisine: Lebanese

Seats 80

Entertainment/Live Music
Belly Dancer and banquet menu every Friday and Saturday Nights.

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Frank's Restaurant


About Frank's - Lebanese Restaurant - Sydney

Frank's restaurant was established 8 years ago, and is one of the outstanding Lebanese food restaurants in Sydney.

The restaurant is known for the high quality of the authentic Lebanese food, affordable prices, friendly staff, and the clean and stylish interior of the restaurant. The relaxing atmosphere and the excellent food make Frank's restaurant an ideal place for lunch or dinner for the entire family.

Frank is also interested in opportunities for joint ventures in Australia or abroad, to set up other Lebanese restaurants to the same high standard.

16 Smart St
Fairfield NSW 2165
Phone (02) 9724 3000

Website Map

Breakfast or Lunch Menu Entrees Menu Main Meals menu Desserts & Drinks Menu

Cuisine: Lebanese

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Emma's on Liberty Restaurant


About Emma's on Liberty - Lebanese Restaurant - Sydney

Emma Sofy loves food and she loves to cook. You can see it in her face when her kind eyes light up as she tells you about her passion for food and her overwhelmingly popular restaurant, Emma’s on Liberty. First setting up shop in 1970 as a local corner store, the family business did a roaring trade in milk, eggs and bread but there were bigger things in store. Around 16 years ago Emma began to spend her afternoons at the shop preparing dinner for her family and packaging up the excess dishes which were quickly snapped up by hungry locals looking for an escape from cooking. Word spread about the amazing food and Emma and her son Anthony soon found themselves running a buzzing eatery.

The cosy dining room is dominated by a big communal table which is often packed elbow to elbow with happy groups feasting upon the fresh and flavoursome Lebanese cuisine that Emma and Anthony take such pride in preparing. Emma declares Anthony the creative force behind the menu, which is ideally enjoyed as a banquet to ensure you get a taste of it all. The Moorish chicken carries quite a reputation; marinated in tangy spices and flame-grilled before being wrapped in Lebanese bread, grilled again and garnished with shaved red onion, this is a must-try. Similarly, the Ladies Fingers, stuffed with spiced lamb mince, pine nuts and pomegranate molasses are melt-in-your-mouth parcels of goodness while desserts of baklava and dates stuffed with walnuts are as revered as the rest of the menu. Just make sure you book ahead and take along your favourite bottle of wine, as Emma’s is BYO.

Amy Looker, November 2007

59a Liberty St
Enmore NSW 2042
Phone (02) 9550 3458

Map

Cuisine: Lebanese

Chef: Anthony & Emma Sofy

Opening Hours
Dinner
Tue to Sat 6pm - 10pm

Serves
Dinner

Average Meal Price
$25 - based on one entree & main course only

Prices
General Price
Entrees $9.00-$14.00
Mains $12.00-$15.00
Desserts $2.50-$7.00

Banquet
Banquet $32.00

Prices last updated: 04/2007

BYO

Corkage per person $2.00

Seats 60

Special Features
Wheelchair Access

Notes
Bookings essential

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El-Phoenician Restaurant


About El-Phoenician - Lebanese Restaurant - Sydney

Welcome to the El-Phoenician. Our restaurant sets the standards of fine dining within the western Sydney area.

A contemporary restaurant featuring a warm and elegant interior. These elements, along with the subtle lighting and smooth Mediterranean sounds create a genuine ambiance. This is complemented with a sophisticated and relaxed mood on weeknights, and a vibrant and lively atmosphere weekends. Our distinguished function room is highly versatile, from its closed
surroundings, to an open air courtyard, it caters for all.

The delectable menu offers a diverse spread of Middle Eastern dishes, a fusion between traditional and modern with an array of grilled meats, vegetarian and seafood deriving from the foundations of traditional Lebanese cuisine.

The Phoenician bar offers an extensive selection of wines to compliment your meal- award winning drops from the Australian and New Zealand regions, others with aspiring tastes yet suitable price range.

Our bar holds everything from renowned French champagnes, to imported and domestic beers, and cocktails with our twist on their original versions.
To finish your dining experience we hold an enticing selection of ports, cognacs and a vast range of cigars for your enjoyment.

Our menu with distinct tastes, our authentic belly dancing performances and our friendly staff creates a cultural and traditional experience which will thrill the senses and appeal to all.

The ownership of this fine dining restaurant are five brothers who have been in the hospitality industry for over twenty years.

328 Church St
Parramatta NSW 2150
Phone (02) 9633 1611
Fax (02) 9633 1622

Website Map Menu

Cuisine
Lebanese, Seafood

Opening Hours
Lunch Mon-Fri Noon-3pm
Dinner Mon-Sat 5pm-late

Average Meal Price
$62 - based on one entree & main course only

Prices
Entrees $9.00-$22.00
Mains $28.00-$65.00
Desserts $6.00-$14.00
Set Menu
Banquet $39-$59pp

Licensed

Special Features
Business Friendly
Fine Dining
Wheelchair Access

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Elkarim Restaurant

About Elkarim - Lebanese Restaurant - Sydney

Elkarim Restaurant first opened its doors back in 1976 and has enjoyed a loyal clientele over the years, recently the restaurant was purchased by Edward Mason and underwent extensive renovations, it now has a welcoming and friendly atmosphere, it has a clean & crisp feel about it, we have an extensive menu and a special board that changes regularly.

126 Pacific Hwy
Roseville NSW 2069
Phone (02) 9416 4099
Fax (02) 9416 4099

Website Map Menu

Cuisine
Lebanese, Mediterranean

Opening Hours
Closed Sun, Mon
Dinner Tue-Thu 6pm-9.30pm; Fri-Sat 6pm-10pm

Serves
Take Away

Average Meal Price
$25 - based on one entree & main course only

Prices
Entrees $11.00-$14.00
Mains $10.00-$15.00
Desserts $3.00-$7.00

Licensed & BYO

BYO Wine only
Corkage per person $1.00

Notes
No cards

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Charcoal Chicks Restaurant

About Charcoal Chicks - Lebanese Restaurant - Sydney

Charcoal Chicks is a charcoal chicken and Middle Eastern eatery-cum-takeaway-joint. Diners here can choose to feast on a roasted bird or select from a menu which proffers authentic Lebanese delights, such as kebabs, kofte and dips like hummus and babaganoush.

22 The Strand
Croydon NSW 2132
Phone (02) 9715 3726

Enquiries
Neville (02) 9715 3726

Map

Cuisine
Middle Eastern, Lebanese, Mediterranean

Opening Hours
Mon to Sun 10am - 8pm

Serves
Lunch
Dinner
Late Dining
Take Away

Special Features
Business Friendly
Child Friendly Menus
Good For Groups
Hip & Trendy

Specialties
Charcoal chicken
Tabouli
The famous "Strand burger"
Home-made garlic dip

Parking
Free Ample or Convenient Parking

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Chahine Lebanese Cuisine


About Chahine Lebanese Cuisine - Lebanese Restaurant - Sydney

Centrally located in the heart of Bankstown, Sydney.
Chahine Lebanese Cuisine offers traditional authentic Lebanese cuisine in a relaxed atmosphere, full a la cart menu, banquet menu, function room, special "Arghileh" court yard, best entertainment Friday & Saturday nights playing the Oud 'the King of all instruments'.

Level 1, Shop 3, 7-9 Cross St
Bankstown NSW 2200
Phone (02) 9709 8091
Fax (02) 9709 8083

Enquiries
John Chahine (02) 9709 8091
Email info@chahinelebanesecuisine.com.au

Website Menu Map

Cuisine: Lebanese

Serves
Lunch
Dinner
Late Dining
Take Away

Licensed

Seats 280

Parking
Ample or Convenient Parking

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Central Espresso Cafe Restaurant

About Central Espresso Cafe - Lebanese Restaurant - Sydney

125 Manns St
Gosford NSW 2250
Phone (02) 4322 4900

Enquiries
James (02) 4322 4900
Email espressocafegosford@gmail.com

Map

Cuisine
Middle Eastern, Cake, Italian, Lebanese, Modern Australian
Gluten Free, Halal Food, Cater to Special Diets, Vegan

Opening Hours
Breakfast
Mon to Fri 6am - 4pm

Lunch
Mon to Fri 6am - 4pm

BYO

Seats 40

Special Features
Business Friendly
Child Friendly
Has Cafe
Hip & Trendy
Outdoor Dining
Wheelchair Access

Specialties
Baghdad Eggs; Pan Fried Eggs with a refreshing middle eastern style dressing, served on lebanese bread
Chicken, Pumpkin and Fetta Stack drizzled with rosemary infused olive oil
Daily baked Muffin

Parking
Free Parking

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Arax Restaurant


About Arax - Lebanese Restaurant - Sydney

ARAX has been established for over 30 years at the same address at 670 Willoughby Road, Willoughby

The restaurant has been serving fine Italian-style pizzas for more than a generation - and it's been a recognised part of Sydney's residential North Shore all that time... the restaurant was recently granted Heritage status by the local council.

Proprietors Marcelle and Michael Khawam bought the restaurant when they first arrived in Australia from Lebanon thirty years ago, and they have operated the family firm at the same address all that time - and their son Tony, now a qualified chef, has grown up in the business.

ARAX is named after a river in Michael's native Armenia and now provides an extensive menu of Fine Lebanese Food in the spacious and comfortable Restaurant.

Michael and Tony's cooking skills and Marcelle's courteous and efficient management have won ARAX the North Shore Business Award for 2006 - but even more important - they have won the hearts and loyalty of an ever-increasing clientele on the North Shore and across Sydney.

The friendly and welcoming atmosphere in the restaurant is maintained six nights a week, and Saturday entertainment includes a captivating and very talented traditional Belly Dancer who thrills the audience and invites participation from any brave patrons..!

ARAX offers fine food in delicious traditional styles of Lebanon, Armenia and Italy - all in relaxed and sophisticated surroundings - a once-in-a-lifetime treat that you can enjoy six nights a week..!

670 Willoughby Rd
Willoughby NSW 2068
Phone (02) 9958 1518

Website Map Menu

Cuisine: Pizza, Lebanese

Opening Hours
Dinner Tues-Sun

Serves
Dinner

Licensed & BYO

BYO Wine
Corkage per person $3.50

Special Features
Wheelchair Access

Notes
Bookings recommended

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Arabella Restaurant


About Arabella - Lebanese Restaurant - Sydney

ARABELLA, Beautiful Arabic Cuisine! Arabella’s concept is that simple.

Owner Mohamad Zouhour set out to create a modern Lebanese restaurant and insisted his diners at Arabella would leave saying -that was beautiful-.
From the setting, comfortable crisp modern design, edgy lighting, friendly experienced staff to the tasty.

Lying in the heart of buzzing King Street in Newtown, Arabella houses over 120 seating, boasts two plasma screens, a cushion room (for those who really want to get into the theme) and an open kitchen with live belly dancers on Friday and Saturday nights to excite a little more than just your taste buds.
This exciting restaurant prides itself on using only the freshest and finest produce sourced from gourmet local and imported Mediterranean suppliers putting Arabella in a class of its own in Lebanese dining.
Try our banquets, A la Carte or choose to dine in the comfort of your own home.

Lebanese classics - tabouli, dips, kibbe and grilled meats - are served in a bright and buoyant setting. Complete with belly dancers on weekends, a cushion room and a party atmosphere, this eatery provides an upbeat way to explore Middle Eastern cuisine.

If you walked past Arabella on King Street on a Saturday night, you’d see a restaurant packed to the rafters with cheery diners, waiters dashing left and right and at the centre of it all, a whirling belly dancer. Arabella’s might not be the place for a quiet and romantic dinner for two, but if it’s a feast of biblical proportions and equal amounts of fun you’re after, this has got to be the spot. And the best seat in the house, without a doubt, has to be the plush cushioned corner at the back of the modern and sleek restaurant.

With 15 years experience in kitchens from Beirut and Dubai, Our chefs has got the goods when it comes to dishing up modern Lebanese cuisine. A banquet is the best way to taste a good spectrum of chef’s creations. You might begin with a traditional Lebanese salad such as tabouli or futuche and some hot mezza platters with falafel, crispy spinach triangles and coriander potatoes. A selection of meats come smoking-hot off the grill; think juicy cubes of lamb, fragrant kafta skewers and chargrilled prawns. Be sure to book ahead on Friday and Saturday night, when the belly dancer takes to the floor and the party atmosphere cranks up a notch.

We provide catering and functions for: * Cooperate
  • Christening
  • Birthdays
  • Engagements
  • Weddings
  • Belly Dancers (Friday & Saturday)
From Beirut to Sydney, we bring you Beautiful Arabic Cuisine.

Shop 12, 489-491 King St
Newtown NSW 2042
Phone (02) 9550 1119
Fax (02) 9565 1110

Website Menu Map

Cuisine: Lebanese

Chef: Danny Diab & Bassem Barakeh

Opening Hours
Lunch
Fri to Sun Noon - 3pm

Dinner
Mon to Sun 5pm - 11pm

Serves
Lunch
Dinner

Average Meal Price
$28 - based on one entree & main course only

Prices
Entrees $7.00-$12.00
Mains $15.00-$22.00
Desserts $5.00-$9.00
Set Menu
Banquet $35pp; Vegetarian 25pp

BYO

BYO Wine
Corkage per person $2.00 or
Corkage per bottle $2.00

Seats 150

Special Features
Child Friendly
Outdoor Dining
Private Room
Wheelchair Access

Notes
Bookings essential

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Almustafa (Glebe) Restaurant


About Almustafa (Glebe) - Lebanese Restaurant - Sydney

Almustafa's Restaurant was established by Ian and Salwa in 1996, to create a relaxed, casual and friendly dining experience where everyone can feel at home; good quality food with no attitude.
Ian and Salwa started in the restaurant industry as a hobby, they had no experience, but with their relaxed but serious approach to their new careers, it soon became a much bigger venture. Word of mouth spread that Salwa's food was delicious. After operating the small Almustafa at Surry Hills for seven years, it was time to look for a bigger premises, which they could give their personal style. They found the right location and now have a beautifully presented Dining Room and Arabian Cushion Room in Glebe Point Road, Glebe. Ian and Salwa believe that as long as they continue to provide consistency in the taste of their food and good service along with a happy and comfortable enviroment they can hope to achieve continued success.

Almustafa has developed a great reputation in Lebanese Cuisine and is well known for its food; relaxed and fun atmosphere. Just read the many reviews over the past eight years.
Almustafa at Glebe continues to be very popular on Friday and Saturday nights, Bellydancers after 8:30pm, providing a great venue for group dinners and parties.
Reservation Essential.

23 Glebe Point Rd
Glebe NSW 2037
Phone (02) 9660 9006

Website Map

Cuisine
Lebanese, Middle Eastern

Opening Hours
Dinner
Mon to Thu 5:30pm - 10:30pm
Fri to Sat 5:30pm - Midnight

Lunch
By booking only, for groups of 15 or more having a set banquet.

Average Meal Price
$31 - based on one entree & main course only

Prices
Entrees $7.00-$12.50
Mains $14.00-$28.00

BYO

No Corkage

Special Features
Private Room
Wheelchair Access

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Al-Madina Restaurant


About Almadina - Lebanese Restaurant - Sydney

Al-Madina Lebanese Cuisine, is a family owned restaurant, opened on Friday 15th September 2006 by the Mayor of Baulkham Hills, Sonya Phillips.

The Moussa family have had a long history in the hospitality industry in Sydney, dating back to 1976 with the opening of their first restaurant in George Street in the City, called ‘Aladdin’. After great success, Gary Moussa and his family went on to open numerous coffee lounges across the suburbs, including Castle Hill.

In the short period that Al-Madina has been open, it has already established a name for itself within the community as a popular eating and meeting venue. This family business has developed a reputation of producing some of the finest Lebanese cuisine with traditional and authentic flavours as well as warm, friendly and efficient staff, who welcome you and provide you with great customer service. Every Friday and Saturday night a belly dancer entertains the guests and adds to the atmosphere by offering a modern touch to this traditional restaurant.

Shop U6, 3-9 Terminus St
Castle Hill NSW 2154
Phone (02) 9894 2008

Tue-Thu 6pm-10.30pm
Fri-Sat 6pm-late
(Lunch) Wed-Fri 12 noon-3pm
bookings@almadina.com.au
Menu

Website Map

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Al Rawda Restaurant

About Rawda - Lebanese Restaurant - Sydney

Shop 4/32-38, Memorial Avenue
Liverpool NSW 2170
Phone (02) 9734 7433

Map

Cuisine: Lebanese

Opening Hours
Mon-Sun 9am-8pm

Serves
Breakfast
Take Away

Average Meal Price
$14 - based on one entree & main course only

Prices
Entrees $4.00-$5.50
Mains $7.50-$10.00
Desserts $3.00
Set Menu
Mix plate $10

Specialties
Mix Plate consists of tabbuleh, homos, bab-ghannouj, kafta, chicken, falafel, shish kebab

Notes
No alchohol; Halal restaurant

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AB Restaurant


About AB Lebanese Restaurant - Sydney

815 George St
Sydney NSW 2000
Phone (02) 9211 1969
Fax (02) 9211 1970

Enquiries
Lorraine Karam (02) 9211 1969
Email sydney@abrestaurant.com.au

website Map

Cuisine
Lebanese, Mediterranean, Middle Eastern
Gluten Free, Halal Food, Organic, Cater to Special Diets, Vegan

Opening Hours
Breakfast
Mon to Sun 9am - 10:30am

Lunch
Mon to Sun 10:30am - 2pm

Dinner
Mon to Sun 2pm - 10pm

Serves
Lunch
Dinner
Late Dining
Take Away

Average Meal Price
$24 - based on one entree & main course only

Prices
Entrees $5.00-$12.00
Mains $10.00-$20.00
Desserts $3.00-$10.00
Set Menu
Banquets (Min 4 People) $35.00 per person or $45 per person

Bookings
Bookings Essential
Book online at www.abrestaurant.com.au

Licensed
Wine Selection
Imported Wines & Beer from Lebanon are available

Entertainment/Live Music
Live Entertainment every Friday Night from 8:00pm including a live Lebanese band and belly dancers

Free Parking Available around the back of Restaurant in the Wilson Car Park - Phone Ahead on 02 9211 1969

Alcohol & BYO Licensed

Hubbly Bubbly Shisha

Bookings Essential - Book Online wwww.abrestaurant.com.au

Special Features
Buffet
Karaoke

Specialties
Banquets (min 4 People)
AB's Mixed Plates (Lamb, Chicken & Kafta)
AB's Special Herb & Leaf Salad (inc. Pomegrante & Oregano)
Hommous, Baba Ghannouge & Tabouli, Shawerma & Skewers

Parking
Free Ample or Convenient Parking

Notes
Friday nights live entertainment and dancing. Bookings for friday (set menu)

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DORMITORIO MARRON Y CREMA

Un moderno y lindo dormitorio del diseñador Stephan Eyck en colores marrón y crema, sencillo y elegante. Puede ser usado como dormitorio principal o dormitorio para solteros:



Bedroom design: stephaneyck.ro
Pueden ver otros diseños en los videos de Stephan Eyck.

Lebanese Restaurants in Sydney

Looking for Lebanese Restaurants in Sydney? This is your guide for Lebanese restaurants cuisine.

AB Restaurant

815 George St
Sydney NSW 2000

Al Rawda
Shop 4/32-38, Memorial Avenue
Liverpool NSW 2170

Al-Madina Restaurant
Shop U6, 3-9 Terminus St
Castle Hill NSW 2154

Almustafa (Glebe)
23 Glebe Point Rd
Glebe NSW 2037

Arabella
Shop 12, 489-491 King St
Newtown NSW 2042

Arax
670 Willoughby Rd
Willoughby NSW 2068

Central Espresso Cafe
125 Manns St
Gosford NSW 2250

Chahine Lebanese Cuisine
Level 1, Shop 3, 7-9 Cross St
Bankstown NSW 2200

El Karim Restaurant
126 Pacific Hwy
Roseville NSW 2069


El Phoenician
328 Church St
Parramatta NSW 2150

Emma's on Liberty
59a Liberty St
Enmore NSW 2042

Frank's Restaurant

16 Smart St
Fairfield NSW 2165

Gordon Lebanese Cuisine
Gordon Village Arc
Shop 9, Pacific Hwy
Gordon NSW 2072

Hannibal @ Surry Hills
557 Elizabeth St
Surry Hills NSW 2010

Insignia
T1 Building
Level 1, Shop 124, 14 Lexington Drive
Bella Vista NSW 2153

Jasmin1 Bankstown
222 South Terrace
Bankstown NSW 2200

La Mono
106 Burnett Street
Merrylands NSW 2160

Mezza Grill
Shop 2, 1767 Pittwater Rd
Mona Vale NSW 2103

Pharaohs Mediterranean Restaurant
14 Princes Hwy
Sylvania NSW 2224

Safi
55 Ridge St
North Sydney NSW 2060

Sahra
Shop 2, 76 Phillip St
Parramatta NSW 2150

Sahra Restaurant
Level 1, Shop A, 88 The Grand Pde
Brighton Le Sands NSW 2216

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Sidi Maarouf Restaurant


About Sidi Maarouf - Lebanese Restaurant - London


Sidi Maarouf is a popular restaurant on London's bustling Edgware Road. Amongst the shisha smokers and discount electrical shops, this little Moroccan gem is a favourite with locals, businessmen and tourists. With bright red walls, crisp white tablecloths and friendly service, Sidi Maarouf is famous for its fresh, fragrant flavours and traditional recipes. The sumptuos Moroccan décor compliments the hearty menu. Popular dishes include the feta and mint briouettes and the chicken badawi tagine – pieces of chicken breast cooked with potato, green peas and olives - with couscous. With a buzzy atmosphere, top food and a location convenient to Paddington and Edgware Road stations - Sidi Maarouf is a fun place to catch up with colleagues and friends.

56-58 Edgware Road, London, W2 2JE
Telephone: 020 7724 0525

Cuisine: Lebanese
Average Price: £44
View on a map
Restaurant Website

Signature dish
  • Chicken badawi tagine – pieces of chicken breast cooked with potato, green peas and olives – is one of the most popular dishes in Morocco.
Check List
  • allergy friendly dishes
  • business/discreet
  • cocktails
  • comprehensive wine list
  • halal friendly
  • kid friendly
  • live music/dance
  • vegetarian friendly
  • wheat/gluten free
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Randa Restaurant


About Randa - Lebanese Restaurant - London


Located on London’s chic Kensington Church street, Randa is an elegant and airy modern Lebansese restaurant. Spread over three levels, the dining room has an informal atmosphere and is perfect for business lunches or dinner with family and friends. Randa adheres to the humble philosophy of its owner, renowned restaurateur Marouf Abouzaki: “good food, good service and full attention to the customers”. With 14 successful London restaurants under his belt, Abouzaki knows what works. Chefs prepare the food from an open-plan kitchen, and favourite dishes include the mixed grill, salads and delicious fresh juices. Randa restaurant offers impeccable service, a stylish yet relaxed atmosphere and superb Lebanese food.

23 Kensington Church Street, London, W8 4LF
Telephone: 020 7937 5363

Cuisine: Lebanese
Average Price: £44
View on a map

Signature dish
  • The mixed grill.
Check List
  • allergy friendly dishes
  • business/discreet
  • cocktails
  • comprehensive wine list
  • kid friendly
  • vegetarian friendly
  • wheat/gluten free
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Massis Restaurant

About Massis - Lebanese Restaurant - London

Welcome to Massis Lebanese Grill & Bar

Formerly Seabass restaurant, situated at the heart of Paddington Waterside in the modern development of Paddington Central. After the overwhelming success of our little parent, Massis Lebanese Cuisine, London in St Christopher's Place (28 James street), it was only a matter of time before we would extend our presence in the wonderfully diverse restaurant scene of London.

Massis focuses on the authenticity of the Lebanese cuisine which is presented in an atmospheric setting with impeccable service and style.

9 Sheldon Square, London, W2 6HY
Telephone: 0207 286 8000

Cuisine: Lebanese
Average Price: £25 - 34
View on a map
Restaurant Website

Signature dish
Gourmet Massis mezze (lamb or chicken shawarma or kafta massis served with hummus, moutabal, pickles, tabouleh, falafel, kebbeh and warak inab)

Sample dishes
  • Hummus (puree of chickpeas with sesame oil and lemon)
  • Veal cutlets (charcoal grilled marinated veal cutlets, served mixed vegetabes)
  • Karabij halabi (pistachio filled short crust pasties served with meringue cream)
Sample Menu

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Maroush 1 Restaurant

About Maroush 1 - Lebanese Restaurant - London

A taste of Lebanon in London
In 1975, a 21-year-old man named Marouf Abouzaki arrived in London from his home country of Lebanon. An energetic entrepreneur with great ambitions of success, Marouf worked in Lebanese restaurants as a chef until 1981, when he opened his first Maroush restaurant at 21 Edgware Road.

Twenty-three years later, Maroush has expanded into a small empire under his direction. In all, there are now 10 Maroush restaurants open for business, with plans in the making for several new arrivals in coming months.

Maroush prides itself on excellence in the preparation of food, presentation and quality of service. Food critic AA Gill has said of Maroush: "Everything is dazzlingly fresh, beguilingly fragrant, exotic yet earthy."

Serving some of the finest Lebanese cuisine available in London, Maroush restaurants will stimulate and delight your senses. Close your eyes as you savour this fantastic food and drink, and you’ll feel you've stepped into the heart of Beirut.

21 Edgware Road, London, W2 2JE
Telephone: 020 7723 0773

Cuisine: Lebanese
Average Price: £44
View on a map
Restaurant Website

Signature dish
  • The mixed grill and mezze platters.
Check list
  • allergy friendly dishes
  • business/discreet
  • cocktails
  • comprehensive wine list
  • halal friendly
  • kid friendly
  • live music/dance
  • private dining room
  • vegetarian friendly
  • wheat/gluten free
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Karaam Restaurant

About Karaam - Lebanese Restaurant - London

Lebanon is known for its Generosity, or as we call it Karaam. That is what we have established our business on and will continue to be generous with our food, service, and quality of presentation. Karaam was established in 2005 by Samir Hamze a well known restaurateur with a 12 year experience in a five star Mayfair restaurant, and famous for his customer relation and complementing the customers with an excellent service. His co-owner is Haisam El- Ayache, an experienced chef with over 12 years experience in a Five star Mayfair Restaurant, and he is well know for his good tastes in food selection, cooking, quality, presentation, and Hygiene. Our slogan is to be generous which simply means Karaam.

71 New Broadway, Ealing, London, W5 5AL
Telephone: 020 8566 4433

Cuisine: Lebanese
Average Price: £35
View on a map
Restaurant Website
Menu

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Fontana Restaurant

About Fontana - Lebanese Restaurant - London

The perfect venue for a genuine Lebanese dish. Once you are in you will discover a truly beautiful place of hand-painted murals, exotic paintings, plants and comfortable seating. Each area has its own character, from a large inviting Moroccan banquette to an intimate velvet-draped tent. Fontana is the ideal place to have your business meeting or meet with family and friends. On Friday and Saturday night you sit back, relax and enjoy the belly dancer performance.

10 - 11 Craven Terrace, London, W2 3QD
Telephone: 020 7402 2502

Cuisine: Lebanese
Average Price: £15 - 25
View on a map
Restaurant Website
Menu
Wine List

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Al Waha Restaurant

About Al Waha - Lebanese Restaurant - London

Al Waha means "oasis," and at the award-winning Al Waha restaurant, you'll dine on our carefully prepared Middle Eastern specialties, all in a peaceful, relaxed, yet elegant environment. (We are the same Al Waha you remember from the Piccadilly area -- we've just left the hustle and bustle of the West End, and now call the more tranquil Notting Hill area home.)

We prepare the best Lebanese food, and we do so by using fresh products daily, employing traditional techniques in preparing our dishes.

Start with our renowned mezze (starters/appetizers) -- including our specially prepared olives imported from around the world, our "light as air" falafel, savory sambousek, the freshest salads, and our famous hummus, which has been described by various food writers as "a revelation, undeniably rich...silky...and impossible not to indulge."

You'll enjoy our popular entrees, including delicately marinated and grilled meats, poultry and seafood. Don't forget to end with any one of our popular sweets, including hand-made baklawa. And don't miss our selection of premiere Lebanese wines, and traditionally-prepared coffees.

We hope you'll agree with Guardian food critic Matthew Fort, who said:

"Each dish carried an authentic hallmark of proper Middle Eastern cooking - peppy spices, singing herbs, shining flavors, health and happiness in every mouthful...not a stale note, not a sloppy detail in evidence, even in standard items."

75 Westbourne Grove, London, W2 4UL
Telephone: 020 7229 0806

Cuisine: Lebanese
Average Price: £25
View on a map
Restaurant Website
Menu

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Hiba Restaurant


About Hiba - Lebanese Restaurant - London


Hiba, with its warm, earthy interior, is a comfortable and friendly Lebanese restaurant (indeed, the only one in the vicinity) motivated by providing the best service and freshest food possible. Conveniently situated right between Borough and London Bridge tube stations in the heart of the capital, their enthusiastic staff provide up to date takes on traditional and modern Lebanese cuisine, each dish prepared fresh and grilled over hot charcoals in their special Ocakbasi kitchen.

134 Borough High Street, London, SE1 1LB
Telephone: 0207 357 9633

Cuisine: Lebanese
Average Price: £24
View on a map

Signature dish
  • Hommos beiruty (chickpea purée with hot pepper, parsley, sesame paste (tahine), and lemon juice) £3.75
Sample dishes
  • Hommos (crushed chickpeas mixed with seasame oil, lemon juice and olive oil)
  • Mixed grills (skewers of lamb cubes, chicken cubes and minced lamb)
  • Baklawa and fresh fruits
Sample Menu

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